Hoagie dip is often a group-satisfying appetizer that brings many of the flavors of a vintage hoagie sandwich right into a creamy, uncomplicated-to-serve dip. Great for events, game day, or loved ones gatherings, this dip is loaded with savory meats, cheese, and tangy dressing, served together with crunchy chips or fresh new veggies. Itâs an enjoyable twist on the traditional sandwich thatâs certain to be a hit!
Start by combining 8 ounces of product cheese and one/2 cup of mayonnaise in a substantial bowl. Mix them collectively until easy. Insert one/4 cup of grated Parmesan cheese, 1 tablespoon of Italian seasoning, and also a pinch of salt and pepper. Blend until finally all elements are very well incorporated.
Up coming, insert one/two cup of diced tomatoes (seeds removed) and 1/2 cup of chopped red onion for the combination. These elements increase a fresh crunch as well as a burst of shade to your dip. Now, layer in your meats: one/two cup of finely chopped salami, one/2 cup of hoagie dip recipe diced ham, and 1/2 cup of hoagie dip recipe sliced pepperoni. These cured meats provide the dip its signature hoagie taste. Stir anything alongside one another till evenly mixed.
For your finishing contact, sprinkle one cup of shredded provolone cheese and 1/2 cup of shredded lettuce on top. So as to add a little extra zing, drizzle with one tablespoon of purple wine vinegar and 1 tablespoon of olive oil, then give it a final blend.
Provide this hoagie dip with crispy chips, crunchy crackers, or clean vegetables like celery and bell peppers for dipping. This dip is an exciting and straightforward technique to delight in all the most beneficial aspects of a hoagie sandwich in a more handy, shareable form. Itâs great for informal get-togethers, offering a delicious style from the classic sandwich in each individual bite!